NEW — February 2026
Sonoma Hills Farm & Chef Chris Cosentino Launch the Spicy Arugula Gummy
Top Chef Masters winner Chris Cosentino and Sonoma Hills Farm announce their first-ever cannabis edible collaboration — a full-spectrum solventless rosin gummy with a 2:1:1 THC:CBD:CBG ratio. The Spicy Arugula Gummy features Meyer lemon, wild fennel pollen, and lemon verbena in zero-waste all-paper packaging. Official launch event March 6, 2026 at Fig & Thistle, San Francisco.
Media Contact: press@sonomahillsfarm.com


PRESS ROOM
“Sonoma Hills Farm is a California craft cannabis cultivator that embodies the farm-to-table lifestyle. Plants are cultivated in the rich Sonoma County terroir that has long fueled the famous wine country.”
August 2024
You can download our latest press release here. For further info, please contact: press@sonomahillsfarm.com
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